Grams to Ounces (g to oz)
Divide grams by 28.349523125: 100 g is 3.527 oz, 250 g is 8.818 oz, and 500 g is 17.64 oz — just over a pound.
1 g =
0.03527 oz
- Exact
- 0.0352739619 oz
- pounds
- 0.002205 lb
- kilograms
- 0.001 kg
ounces = grams ÷ 28.349523125
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How to convert grams to ounces
Divide the grams by 28.349523125 — the number of grams in one ounce, exact by definition:
ounces = grams ÷ 28.349523125
250 g ÷ 28.349523125 = 8.818490487 oz, or 8.818 oz. Multiplying by 0.03527396 gives the same answer. For the other direction, multiply ounces by 28.349523125, or use the ounces to grams converter, which has a kitchen chart.
The result also shows pounds and kilograms, so you can see at a glance that 500 g (17.64 oz) is more than a pound.
Grams to ounces chart
| Grams (g) | Ounces (oz) |
|---|---|
| 1 g | 0.03527 oz |
| 5 g | 0.1764 oz |
| 10 g | 0.3527 oz |
| 25 g | 0.8818 oz |
| 28 g | 0.9877 oz |
| 30 g | 1.058 oz |
| 50 g | 1.764 oz |
| 100 g | 3.527 oz |
| 113 g | 3.986 oz |
| 125 g | 4.409 oz |
| 150 g | 5.291 oz |
| 200 g | 7.055 oz |
| 227 g | 8.007 oz |
| 250 g | 8.818 oz |
| 300 g | 10.58 oz |
| 400 g | 14.11 oz |
| 454 g | 16.01 oz |
| 500 g | 17.64 oz |
| 750 g | 26.46 oz |
| 1,000 g | 35.27 oz |
Common package sizes, in ounces and pounds:
| Grams | Ounces | Pounds |
|---|---|---|
| 100 g | 3.527 oz | 0.2205 lb |
| 250 g | 8.818 oz | 0.5512 lb |
| 454 g | 16.01 oz | 1.001 lb |
| 500 g | 17.64 oz | 1.102 lb |
| 1,000 g (1 kg) | 35.27 oz | 2.205 lb |
To convert a whole recipe, open Convert a list of values, paste the gram amounts one per line, and copy or download the ounces. For kilograms and larger weights, the kilograms to pounds converter shows pounds and ounces.
Converting a European recipe
European and British recipes weigh dry ingredients in grams. On a U.S. kitchen scale set to ounces, a typical cake converts like this:
| Ingredient | Grams | Ounces | Close U.S. amount |
|---|---|---|---|
| Butter | 200 g | 7.05 oz | 1¾ sticks (7 oz) |
| Flour | 250 g | 8.82 oz | weigh it — cups vary by how the flour is packed |
| Sugar | 125 g | 4.41 oz | weigh it |
| Chocolate | 100 g | 3.53 oz | a 3.5 oz bar |
A U.S. stick of butter is 4 oz (113.4 g), so 200 g is not quite two sticks. Weighing in ounces avoids the guesswork of cups, which measure volume and change with how an ingredient is scooped.
Shortcuts and their errors
| Shortcut | 250 g gives | Error |
|---|---|---|
| ÷ 28.35 (exact to 0.002%) | 8.818 oz | — |
| ÷ 28 | 8.929 oz | +1.2% |
| ÷ 30 | 8.333 oz | −5.5% |
Dividing by 28 is close enough for cooking. Dividing by 30 is easy but makes a kilogram only 33.3 oz instead of 35.3 oz.
Grams, milliliters and fluid ounces
Grams measure weight; milliliters and fluid ounces measure volume. A European recipe that gives milk or oil in ml needs a volume conversion — use milliliters to fluid ounces for those. Grams of flour, sugar or butter convert to ounces of weight here, and a U.S. kitchen scale set to ounces will match.
Frequently asked questions
How many ounces is 100 grams?
How do I convert grams to ounces?
How many ounces is 30 grams?
Is 500 grams a pound?
How many ounces is 1 kilogram?
Are grams and milliliters the same?
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